Cocktail Inspiration

Espresso Martini

Ingredients

• 22 Ml. Licor 43 Original
• 22 Ml. Cognac
• 15 Ml. Mr. Black Coffee Liqueur
• 30 Ml. Blackberry infused cold brew
• 7 Ml. Blackberry simple syrup
• 1 Ml. Lemon swath

Method

Cocktail Preparation

• Add all liquid ingredients into a shaking tin.
• Express oils from the lemon swath into the tin and discard.
• Add ice and shake until well chilled.
• Fine strain into a chilled Nick and Nora glass.
• Express the oils from a lemon swath over the top of the cocktail.
• Garnish with powder of freeze dried blackberries and a lemon swath.
• To make blackberry simple add one part water. One part blackberries by weight. Three fourth parts granulated sugar.
• Simmer to dissolve sugar and let sit until cooled.

Coffee Preparation

• Cold brew (immersion method)
• 1 part ground coffee
• 4 parts chopped fresh or frozen blackberries
• 8 parts filtered water
• Infuse in the refrigerator in a covered container for 18-24 hours.