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Café Coupette

By FRANK MASSOT

Spain

I started my twenties studying to be a lawyer, and I’m ending up me twenties working as a bartender. This decision brought me here, presenting my coffee and licor43 cocktail to this challenge.

Ingredients

  • 22 Ml. Licor 43 Original
  • 45 Ml. Coffee espresso
  • 30 Ml. Ron Pampero Aniversario
  • 4 Dashes Orange Bitters

Method

Cocktail Preparation
  • Chill your coupette glass.
  • Add all the ingredients in to a shaker.
  • Add ice, hard shake and fine strain in a coupette glass.
  • Garnish with an orange twist.
Coffee Preparation
  • Espresso

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