Dirty Dancing
By RUBY SMITH
United States of America
2024
Skipping additional spirits in Dirty Dancing allows Licor 43 to shine in this golden-hued cocktail, its color an homage to the liqueur itself. I’m excited to present a cocktail that highlights my Spanish roots as well as other corners of the world.
Cocktail Inspiration
My inspiration for Dirty Dancing was creating a cocktail fitting for afternoon tea service in India or England as well as making a delicious nightcap. This is a cocktail not just for tea lovers, but anyone thirsty for a fresh take on the Espresso Martini.
Ingredients
- 45 Ml. Licor 43 Original
- 30 Ml. Oregon Chai Concentrate
- 30 Ml. Oat Milk
- 15 Ml. Espresso
- 2 Dashes Regans Orange Bitters
Method
Cocktail Preparation
- Add all ingredients to a shaker tin with ice.
- Shake until tins frost.
- Double strain into a chilled coupe.
- Garnish by resting Biscotti biscuit on rim of glass.
Coffee Preparation
- Grind 20 grams of Firelight Essentials Small Batch Roasted Whole Bean Coffee.
- Pack into portafilter.
- Pull one shot of espresso, yielding 45 ml.