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Exotic 43

By KARINE DALILA SEVERO XAVIER

Brazil
2023

Ingredients

  • 50 Ml. Licor 43 Original
  • 50 Ml. Coffee orfeu intense
  • 50 Ml. Concentrated pitaya juice
  • 4 Ml. Mint leaves
  • 1 Ml. Mint branch
  • 1 Ml. Sphere ice

Method

Cocktail Preparation
  • In a cocktail shaker with ice, shake the following ingredients for 5 seconds: 50ml of original Liquor 43. 50ml of arabica intense orpheus coffee. 50ml of concentrated pitaya juice. 04 mint leves
  • In a chilled tall coupet glass, add a small ice cube. Then transfer the shaken items from the cocktail shop to the coupet glass with the ice on hold using a double strainer. For decoration use a sprig of fresh mint. Now just enjoy. Health
Coffee Preparation
  • My coffee was extracted with the french press.
  • Coffee orfeu intense arĂ¡bica

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