My name is Huang, and I am a doctor from the National University. I’ve always been fascinated by beverages

Cocktail Inspiration

The courage that my fiancee gives me

Ingredients

• 25 Ml. Licor 43 Original
• 45 Ml. Gin
• 30 Ml. Blended scotch Whiskey
• 60 Ml. orange juice

Method

Cocktail Preparation

• In a mixing glass, add 30 ml of Licor 43, 30 ml of Scotch whisky, and 60 ml of orange juice.
• Add the prepared coffee and gin infusion
• Stir gently to mix all the ingredients well.

Coffee Preparation

• Heat the gin over low heat along with a quarter of an orange, allowing it to macerate slowly.
• After heating, strain the gin and orange mixture.
• Use an Aeropress in the inverted method to prepare the infusion, adding 5 g of ground coffee and pouring the gin and orange mixture.
• Let it infuse for 1 minute and 20 seconds before pressing.