My name is Luis Malacara, I’m 27 years old, I was born in Leon Guanajuato… 10 years ago I started working of a bar, and until a couple of years ago I was in the industry, I like classic cocktails.

Cocktail Inspiration

Inspirado en la resistencia y la conservación

Ingredients

• 45 Ml. Licor 43 Original
• 45 Ml. Ferment of rice honey cinnamon
• 15 Ml. Espresso

Method

Cocktail Preparation

• We cook 500 g of rice, with 700 ml of water, 100 ml of honey and 10 g of cinnamon for 30 minutes over low heat, cover and preserve for 4 days, filter and bottle.
• Add all the ingredients to a shaker and shake for 10 seconds, trowing and shake dry. Serve in an old fashion glass and decorate with coffee beans.

Coffee Preparation

• Short Espresso