La Jefa Del Café


United States of America

I am Brazilian living in USA for 9 years! Being a bartender here was something that happened naturally, and I fell in love with it on my first shift.
I love to cook and I am super passionate for the industry!

Cocktail Inspiration

My inspiration is all the strong and dedicated women!


  • 30 Ml. Licor 43 Original
  • 30 Ml. Raspberry infused bourbon
  • 45 Ml. Espresso
  • 30 Ml. Coffee liqueur
  • 7 Ml. Simple Syrup


Cocktail Preparation
  • Combine 15ml of Licor 43 and 15ml of espresso in a mixing glass. Use the frother to make it fomy. Pour in the serving glass.
  • Combine everything else in a shaker, give it a hard shake. Strain in the serving glass on top of the foam.
  • Shaved Dark chocolate as garnish
Coffee Preparation
  • Regular espresso

View cocktails edition

View cocktails archive