This cocktail combines all the fruity, rich, toasted and tasty notes that Costa Rica has to offer. Passion fruit and local coffee meet the herbs of the Iberian coast reconnecting and honoring our past

Ingredients

• 50 Ml. Licor 43 Original
• 30 Ml. Espresso
• 20 Ml. Almond Milk
• 2 Ml. Anise Liqueur
• 5 Ml. Passion Fruit Syrup

Method

Cocktail Preparation

• Put ingredients in the shake in that order
• Chilled Coffee mug or glass
• Shake the cocktail for 8-12 seconds
• Pour and strain the mix into the mug
• Add garnish

Coffee Preparation

• Espresso