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Maracuyá en la Mañanas

By SAMANTHA RUTH

United States of America
2023

Being raised in a Mexican home and growing up in Southern California I’ve always had a great appreciation for passionfruit. I remember growing up eating passionfruit that my mother grew in our backyar

Ingredients

  • 51 Ml. Licor 43 Original
  • 30 Ml. Espresso
  • 22 Ml. Passionfruit Pulp
  • 15 Ml. Angostura Amaro
  • 2 Dashes Sea Salt

Method

Cocktail Preparation
  • Add the ingredients into the the shaker.
  • Add ice to the shaker.
  • Double strain into a coupe.
  • Express an orange peel onto the cocktail.
Coffee Preparation
  • Use a Lavazza single espresso pod.
  • Pull a single shot of espresso.

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