Oats by Night


United States of America

I use ingredients that no one else uses, so it can be more diverse

Cocktail Inspiration

Not everyone can have regular milk


  • 15 Ml. Licor 43 Original
  • 1 Oz. Bourbon
  • 2 Dashes Cinnamon powder
  • 1 Oz. Espresso
  • 1 Oz. Oat milk
  • 1 Oz. Symple syrup


Cocktail Preparation
  • Add 1 one of cinnamon espresso in shaker
  • Add 1 oz of simple syrup in shaker (usually I would make a homemade Cinnamon simple syrup)
  • Add 1 oz of oat milk in shaker
  • Add 1 oz of bourbon in shaker
  • Add .5 oz of Licor 43 in shaker
  • Add ice and shake for about 15 sec. (The oat milk will help the espresso foam up)
  • Double strain into a coupe
  • Ready to drink
Coffee Preparation
  • Grind up espresso beans
  • Add 2 generous dashes of cinnamon powder with ground up espresso

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