Pilè Pasiòn


United States of America
Cocktail Inspiration

My Pilè Pasiòn was inspired by the Pilè 43 that was popular in the 70s and the Pura Pasiòn Licor 43 embodies today


  • 30 Ml. Licor 43 Original
  • 30 Ml. Lustau Oloroso Sherry
  • 22 Ml. Passionfruit Liqueur
  • 5 Ml. Ginger Preserves
  • 30 Ml. Tiny Footprint Nicaragua Segovia Espresso
  • 100 Ml. Fever Tree Light Tonic Water


Cocktail Preparation
  • Add first 4 ingredients to a shaker tin with two ice cubes and whip shake.
  • Double strain into a highball glass over a clear ice spear
  • Top with fresh brewed (and chilled) espresso and Tonic Water and serve with a straw
Coffee Preparation
  • Grind 16 gr. of espresso beans. Using a Breville Pro Espresso Machine at 200 degrees F. pull for 22 seconds. Final liquid yield 41 gr.

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