For 10 years, i have been in contact with “Sapores” in my work, which allowed me to create a unique and pratical drink, cobining what people love most: Liqueour 43 and coffee! Hope you like it!

Ingredients

• 30 Ml. Licor 43 Original
• 40 Ml. Aperol
• 40 Ml. Whiskey Bourbon
• 30 Ml. Short Espresso
• 15 Ml. Lemon

Method

Cocktail Preparation

• In a coupe glass, chilli your glass with ice
• Add all ingredients to cocktail shaker
• Shake the recipes
• Double strain and add your favorite garnish

Coffee Preparation

• Short espresso