United States of America

I’ve been a Bartiste of 35 years, working from dive bars to tiki bars and others in between. I love music and interesting flavors more than anything.

Cocktail Inspiration

Music and flavors from the Caribbean Hawaii & London


  • 30 Ml. Licor 43 Original
  • 60 Ml. Copalli white rum
  • 15 Ml. Hup Übe Syrup
  • 15 Ml. cold brew coffee
  • 15 Ml. lemon juice
  • 15 Ml. heavy whipping cream


Cocktail Preparation
  • Mix all ingredients except whipping cream in a shaker with ice
  • Shake for 7-10 seconds and strain into a coupe
  • Shake heavy whipping cream for 7-10 second and pour over the back of a bar spoon on top of cocktail
  • Add drops of Angostura bitters and run toothpick thru them so they look like hearts.
Coffee Preparation
  • Cold brew coffee

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